Ep. 12 - Salty Mutt + Tattoos
On this week’s episode of Drinking and Thinking, we’re making a Salty Mutt and talking about tattoos with our guest, Dave Roberts. If you haven’t done so already, we’d love if you would subscribe to our YouTube channel and/or podcast, plus follow us on any of the major social media channels, @letsdrinkthink.
Please do not consume alcohol if you are underage, if you are or think you may be pregnant, or if you have struggled with alcohol or addiction. We do not condone drunkenness in any form. Please choose the non-alcoholic version of this beverage if you have any hesitations. We encourage everyone to drink responsibly in all situations.
Ingredients
- 1oz Gin (or Monday Zero Alcohol Gin) 
- 1oz grapefruit juice 
- 1oz cranberry juice 
- salt for rim 
- slice of grapefruit for garnish 
Recipe
- Salt rim of lowball glass and add large ice cube 
- Add all liquid ingredients to shaker with ice; shake 
- Strain and pour into glass 
- Garnish with slice of grapefruit 
